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Food
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Below are groups and resources (books, articles, websites, etc.) related to this topic. Click on an item’s title to go its resource page with author, publisher, description/abstract and other details, a link to the full text if available, as well as links to related topics in the Subject Index. You can also browse the Title, Author, Subject, Chronological, Dewey, LoC, and Format indexes, or use the Search box. Results78 Connexions Library10 Connexions Directory of Groups & Websites 4 Sources Experts & Spokespersons 13 Sources Library 2 From the Connexions Archives Connexions LibraryAfter the "Special Period": Against The Current vol. 89 Quinn, Rachel Article 2000 U.S. activists interview Cuban student. In July, Solidarity supporters Tim Marshall, Rachel Quinn and Sara Abraham had the opportunity to take classes at the University of Havana as a part of the Lang... Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public  Drucker, Steven M. Book 2015 Drucker elucidates the scientific facts about genetically engineered foods that the PR myths have been obscuring. The Canadian Green Consumer Guide: How You Can Help Book 1988 A guide to responsible shopping that won't cost the earth. Canadian Information Sharing Service: Pilot Copy, February 1976 Serial Publication (Periodical) 1976 The first issue of the Canadian Information Sharing Service publication. The name of the publication was later changed to Connexions and then to Connexions Digest. Canadian Information Sharing Service: Volume 1, Number 4 - November 1976 Serial Publication (Periodical) 1976 Canadian Information Sharing Service: Volume 1, Number 5 - January 1977 Serial Publication (Periodical) 1977 Canadian Information Sharing Service: Volume 1, Number 6 - March 1977 Serial Publication (Periodical) 1977 Canadian Information Sharing Service: Volume 2, Number 1 - May 1977 Serial Publication (Periodical) 1977 Canadian Information Sharing Service: Volume 2, Number 4 - November 1977 Serial Publication (Periodical) 1977 Canadian Information Sharing Service: Volume 3, Number 1 - February 1978 Serial Publication (Periodical) 1978 Canadian Information Sharing Service: Volume 3, Number 2 - April 1978 Serial Publication (Periodical) 1978 Canadian Information Sharing Service: Volume 3, Number 4 - August 1978 Serial Publication (Periodical) 1978 Canned Dreams Gauriloff, Katja Film/Video 2012 A simple can of ravioli propels this spectacular 30,000-kilometre, eight-country journey through all phases of food production and the far flung sources of international ingredients. Connexions: Volume 3, Number 6 - December 1978 - Unemployment/Chomage Serial Publication (Periodical) 1978 Connexions: Volume 4, Number 1 - February 1979 - National Security/Securite Nationale Serial Publication (Periodical) 1979 Connexions: Volume 4, Number 4 - September 1979 - Food/La Nourriture Serial Publication (Periodical) 1979 Connexions: Volume 4, Number 5 - October 1979 - Nuclear Energy\Energie Nucleaire Serial Publication (Periodical) 1979 Connexions: Volume 5, Number 1 - January 1980 - Literacy/Alphabetisation Serial Publication (Periodical) 1980 Connexions: Volume 7, Number 2 - May 1982 - Canada-Latin America/Le Canada-L'Amerique Latine Serial Publication (Periodical) 1982 Connexions: Volume 8, Number 2 - Summer 1983 - Toward a New Economy Serial Publication (Periodical) 1983 Connexions: Volume 9, Number 2 - Summer 1984 - Rights and Liberties - A Digest of Resources & Groups for Social Serial Publication (Periodical) 1984 Connexions: Volume 9, Number 3 - Fall 1984 - Housing - A Digest of Resources and Groups for Social Change Serial Publication (Periodical) 1984 Connexions: Volume 11, Number 1 - Spring 1987 - A Digest of Resources and Groups for Social Change Serial Publication (Periodical) 1987 Connexions: Volume 11, Number 2 - Winter 1988 - A Social Change Sourcebook Serial Publication (Periodical) 1988 Connexions Digest: Volume 12, Number 1 - Fall 1988 - A Social Change Sourcebook Serial Publication (Periodical) 1988 Connexions Digest: Volume 12, Number 2 - Issue 48 - Winter 1988-89 - A Social Change Sourcebook Serial Publication (Periodical) 1989 Connexions Digest: Issue 50 - December 1989 - A Social Change Sourcebook Serial Publication (Periodical) 1989 Connexions Digest: Issue 51 - May 1990 - A Social Change Sourcebook Serial Publication (Periodical) 1990 Connexions Digest: Issue 52 - August 1990 - A Social Change Sourcebook Serial Publication (Periodical) 1990 Connexions Digest: Issue 53 - January 1991- A Social Change Sourcebook Serial Publication (Periodical) 1991 Connexions Digest: Issue 54 - February 1992- A Social Change Sourcebook Serial Publication (Periodical) 1992 Connexions Library: Food Focus Website 2009 Selected articles, books, websites and other resources on food. The End of Food: How the Food Industry is Destroying Our Food And - What You Can Do About It Pawlick, Thomas Book The End of Food: The coming Crisis in the World Food Industry Roberts, Paul Book Paul Robert's in his book The End of Food scrutinizes the food industry, documenting our eating patterns, the global economy which supports it and the ethics behind it. He maintains that the quanttit... The End of the Line: How Overfishing is Changing the World and What We Eat Clover, Charles Book 2006 Decades and even centuries of habitat destruction, pollution, and overfishing have transformed and degraded the oceans. Food 2000: Global Policies for Sustainable Agriculture World Commission on Environment and Development Book 1987 World food production is characterized by unsaleable surpluses in Europe and North America, alongside mass hunger in the Third World. This report to the WCED argues this pattern is ecologically destru... Food First: Ten Days for World Development Gardner, Robert (ed.) Article 1977 Tabloid that exposes the "food myths" that are obstacles to people feeding themselves, particularly in the Third World. Food, Shelter and the American Dream Aronowitz, Stanley Book 1974 Discusses the state of the American economy, the consequences for politics and culture that might arise from the new situation, and possible solutions. The Food Wars Bello,Walden Book 2009 Walden Bello presents an analysis of the various causes of hikes in global food prices and their effects on poverty in the countries of the global South. Foodies and farmworkers: Allies or enemies? Magdoff, Fred Article 2015 Fred Magdoff reviews Labor and the Locavore. Can the 'buy local food' movement support both sustainable farming and justice for farmworkers? From Land to Mouth: Understanding the Food System: Second helping Kneen, Brewster Book 1993 An analysis of the industrial capitalist food system. The Future of Food Garcia, Deborah Koons (director) Film/Video 2004 Explores the radical changes in our diet and our food in the last half century. Global Thoughts, Local Actions McConkey, David Book 1984 A wealth of information for those seeking ways to link global problems to everyday life. Hungry City: How Food Shapes Our Lives Steel, Carolyn Book 2008 Hungry City details the transformation of the food industry and it's not so benevolent impact on humanity. Obesity, diabetes and heart disease are the by-products of a system that is characterized by ... The Land of Milk and Honey: The National Report of the People's Food Commission People's Food Commission Book 1980 Marx as a Food Theorist Foster, John Bellamy Article 2016 Marx developed a detailed and sophisticated critique of the industrial food system in Britain in the mid-nineteenth century, in the period that historians have called "the Second Agricultural Revoluti... The No-Nonsense Guide to World Food Roberts, Wayne Book 2008 A world tour of food—from industrialized production and consumption to community food security. Not by Bread Alone Marquis, Moira Article 2017 Anarchists in the Spanish Civil War focused on people's daily needs--who doesn't love hot, buttered toast? People in Spain were starving--they needed food. People--were homeless and needed homes; peop... Other Voices: The Connexions Newsletter - August 13, 2016: Sports and Politics Diemer, Ulli (ed.) Serial Publication (Periodical) 2016 Sports and politics have always been intertwined, though perhaps never as much so as in the current era. In the modern sports era, survival and success depend largely on the favour of corporations, wh... Other Voices: The Connexions Newsletter - January 21, 2018: What are we eating? Diemer, Ulli (ed.) Serial Publication (Periodical) 2018 What are we eating? A simple question which opens up a labyrinth of devilishly complex issues about production and distribution, access to land, control of water, prices, health and safety, migrant la... Quotes about Farming and Agriculture Unclassified Quotes about Food Unclassified Real Food For A Change: Bringing Nature, Joy and Justice to the Table Roberts, Wayne; McRae, Rod; and Stahlbrand, Lori Book 1999 The three authors of this book argue that people need to avoid Industrial food-making. Instead, people in Canada must turn to organic farming to produce their own food. It is good for economy and go... The Right to Food First Article 1978 A look at the structures that support world food trade and prevent even distribution of food worldwide. Sharing Daily Bread Slide Show 1976 16 minute slide tape documentary defining the causes of global food shortage. A Short History of Progress Wright, Ronald Book 2004 If the population growth, consumption of resources, and technological advances continue according to the trend of the twentieth century, at the expense of the earth, the outcome may be disastrous. So Shall We Reap: What's Gone Wrong with the World's Food System -- And How to Fix It Tudge, Colin Book 2003 How everyone who is liable to be born in the next ten thousand years could eat very well indeed; and why, in practice, our immediate descendants are likely to be in serious trouble.
An expose on the ... Steal This Book Hoffman, Abbie Book 1971 A guide to fighting government and corporations. The book is divided into three sections, "Survive!", "Fight!" and "Liberate!" The Supermarket Tour: A Handbook for Education and Action White, Philip Book 1978 A handbook for action on food issues in Canada which guides people through the store and gives summaries of many of the products on the shelves. The Town That Food Saved: How One Community Found Vitality in Local Food Hewitt, Ben Book 2010 An account of how cooperative agricultural enterprises are revitalizing the economy of a town in Vermont. Via Campesina Declaration on Food Sovereignty 1996: The Right to Produce and Access Land Article 1996 Food is a basic human right. This right can only be realized in a system where food sovereignty is guaranteed. The Way We Eat: Why Our Food Choices Matter Singer, Peter; Mason, Jim Book 2006 The authors make a case for how people's everyday food choices affect others' lives. What are we eating?: Introduction to Other Voices, January 21, 2018 Diemer, Ulli Article 2018 What are we eating? A simple question which opens up a labyrinth of devilishly complex issues about production and distribution, access to land, control of water, prices, health and safety, migrant la... What Difference Could a Revolution Make?: Food and Farming in The New Nicarauga Collins, Joseph; with Lappe, Moore Frances; and Allen, Nick Book 1982 Reports on the dramatic changes brought by the first three years of the Sandinista revolution. Connexions Directory of Groups & WebsitesAK Press AK Press is a worker-run collective that publishes and distributes radical books, visual and audio media, and other mind-altering material. We're small: a dozen people who work long hours for short mo... Ark II - The Animal Rights Kollective To promote and protect the rights of all animals and foster their individual liberties through direct action, political action, and public awareness campaigns. Our goal is to abolish all forms of crue... Arusha Cross-Cultural Centre Stimulate reflection and action by Canadians to promote equitable development of peoples at home and abroad, and communication and understanding among people of different cultures. City Farmer City Farmer encourages urban dwellers to pull up a patch of lawn and plant some vegetables, kitchen herbs and fruit. The website is a collection of stories about City Farmer's work in Vancouver, Canad... Common Ground Magazine Independent magazine about health, the environment, personal growth and creativity. Council of Canadians We believe that we Canadians should control our natural resources, our energy, our water, and our culture. We believe the important political and economic decisions that decide our future should be ma... Food Banks Canada National umbrella group for Canadian food banks, distributed nearly 9 million pounds of food in 2003 to member food banks in all provinces. Works to promote the eradication of hunger and poverty in Ca... FoodCycles FoodCycles is a city farm not for profit based in the Greater Toronto Area that raises worms, produces nutritious, vibrant soil compost and grows food. Our vision is to create a just and ecological ur... Ram's Horn A watchdog report on food issues and the agribusiness industry. Sources Sources specializes in collecting, indexing, and disseminating information to help journalists, editors, and researchers quickly reach articulate experts and spokespersons who can provide background i... Sources Experts & SpokespersonsSources LibraryDigestion Sources Select Resources Encyclopedia Digestion is the mechanical and chemical breaking down of food into smaller components that can be absorbed into a blood stream, for instance. Food Sources Select Resources Encyclopedia Food is any substance or materials[1] eaten or drunk to provide nutritional support for the body or for pleasure. Food & Nutrition Topic Index in Sources Directory of Experts Spokespersons, Experts, and Resources A subject guide to experts and spokespersons on topics related to food and nutrition in the Sources directory for the media. Food fortification Sources Select Resources Encyclopedia Food fortification is the public health policy of adding micronutrients to foodstuffs to ensure that minimum dietary requirements are met. Food waste Wikipedia article Food waste or food loss is food that is discarded or lost uneaten. The causes of food waste or loss are numerous, and occur at the stages of production, processing, retailing and consumption. Global f... France Remains Faithful to Food as Meals Continue to be a Collective Affair Chemin, Anne 2014 In France, life is dominated by three shared meals, and it's taboo to break the ritual, writes Anne Chemin. Health claims on food labels Sources Select Resources Encyclopedia Health claims on food labels are claims by manufacturers of food products that their food will reduce the risk of developing a disease or condition. How the Great Food War Will Be Won Latham, Jonathan 2015 Thus the necessary shift in perception is to see that, as in most wars, the crucial struggle in the food war is the one inside people's heads. And that the great food war will be won by the side that ... Hunger Wikipedia article In politics, humanitarian aid, and social science, hunger is a condition in which a person, for a sustained period, is unable to eat sufficient food to meet basic nutritional needs. Throughout history... Jamie Oliver: 'Tell me Mr Gove, Mr Lansley. How can we stop Britain being the most unhealthy country in Europe?' In the 10 years since opening his Fifteen restaurant, Jamie Oliver's campaigns have gone global. But his passion to improve British schools Adams, Tim 2012 Jaime Oliver continues in his challenge to the educate people on healthy eating, with or without the British government's aid. Why India's first 100% organic state matters Oberst, Lindsay 2016 In a mountainous region in eastern India, Sikkim is now a 100% organic state, with no chemical pesticides or fertilizers and no GMOs. This matters because it shows that organic food in an entire regio... From the Connexions Archives |
